Products Selección Mónica Martínez Tinto 75cl Bottle Gregorio Martínez 917128510ES00 €24.95 Selección Mónica Martínez Tinto from Bodegas Gregorio Martínez is a Rioja made with Tempranillo, Mazuelo, Graciano and Garnacha from selected vineyards at 700 meters altitude. It is a fleshy, fresh and deep wine, with soft and polished tannins. Add to cart
Products Finca Mazuelo Bottle 75cl Gregorio Martínez 917140510ES00 €11.95 Finca Mazuelo is a wine from the winery Gregorio Martínez, grown on ferritic clay soils at 700 m altitude, with a manual harvest and fermentation with indigenous yeasts. After a pre-fermentation maceration, the wine is aged for 12 months in barrels, decanted and gently filtered before bottling. Contains sulfites Add to cart
Products Finca Tempranillo 75cl Bottle Gregorio Martínez 917141510ES00 €11.95 Finca Tempranillo from Bodegas Gregorio Martínez is a fresh and ripe Rioja red wine made from 34-year-old vines in ferritic clay soils at an altitude of 700 meters above sea level. Aged for 17 months in French oak, it stands out for its character and expression of the terroir Add to cart
Products Selección Mónica Martínez White 75cl bottle Gregorio Martínez 927084510ES00 €24.95 Selección Mónica Martínez Blanco from Bodegas Gregorio Martínez is a single varietal Viura white wine, made with grapes from old vineyards in sandy-clay soils. Aged for 48 months (24 months in wood and 24 in bottle), it is an exceptional, concentrated and unctuous wine. Add to cart
Products Finca White Bottle 75cl Gregorio Martínez 927102510ES00 €11.95 Finca Blanco from Bodegas Gregorio Martínez is a complex and fresh white wine made with traditional Rioja varieties from centenary vineyards: Garnacha Blanca, Malvasía, Viura, Palomino, Maturana and Torrontés. Aged 20 months on lees, 16 of them in oak, it offers an intense fruity expression and a long finish. Add to cart
Products Finca Sangrado Bottle 75cl Gregorio Martínez 937120510ES00 €11.95 Finca Sangrado is a rosé wine from Bodegas Gregorio Martínez, made from Tempranillo and Mazuelo using the bleeding technique on the La Dehesilla estate, at an altitude of 700 m above sea level. After fermentation and aging for 18 months in French oak barrels, the wine stands out for its freshness and fruity character. Add to cart