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Txakoli Ameztoi Kirkilla
Tradición milenaria del cultivo de la vid
- Getariako Txakolina
- Hodarrabi Zuri
Made in the old style, fermented and aged for several months in 600-litre bocoyes (large barrels). A wine with good fat, without the aromatic sensation of wood, but with a good structure. A wine ready to drink now or to age for several years if desired. Contains sulphites.