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    • Jumilla
    • Bruma del Estrecho
    • Claret
    • Monovarietal
    • Monastrell
    • 13%


    This plot is located in Tobarra. It was planted 50-60 years ago. In addition to the monastrell there are a few airén vines that are vinified together with the monastrell. Perhaps this quantity of airén, together with the estate's own profile, gives this wine some very special characteristics, deciding to elaborate a claret. The whole bunches undergo carbonic fermentation, and then the must is blended with the press. Fermentation and ageing is completed in stainless steel tanks. A fresh claret with depth and character. Contains sulphites.