Products Bobal de SanJuan Valsangiacomo 917511510ES00 €7.05 Concrete tanks and 5% in used French oak barrels. The soils are clay loam with a high limestone component. Dry-farmed vineyards between 60-80 years old, traditional goblet training, with altitudes between 650 and 750 metres. Produced in raw concrete vats. Fermentation takes 4-6 days. Subsequently, 95% of the wine is transferred to concrete tanks where it... Add to cart
Products Bobal de SanJuan Valsangiacomo 937408510ES00 €7.05 Alcoholic and malolactic fermentation in concrete tanks. Calcareous clay soils, with 40-60 year old unirrigated vines. As part of the Valencian winery's Bobal Project, the winery produces a 100% rosé made from this Mediterranean grape variety. A simple, fresh wine. It is neither a Provençal rosé, so fashionable nowadays, nor a deep-coloured rosé,... View
Products Clos de SanJuan Valsangiacomo 917512510ES00 €16.35 Bobal variety. Vineyards on calcareous clay soils from a single plot in Aldea de SanJuan. Old vines over 60 years old with low production (1.5 kg per plant) at an altitude of 700 meters, planted in goblets and density of 1,600 vines per hectare. No irrigation. Manual harvest. Aged in raw concrete for 10 months and then it is refined in used 500-litre... Add to cart
Products copy of Malvasía de SanJaume Valsangiacomo 927563510ES00 €7.05 Calcareous clay soils. The Malvasía and Merseguera vineyards are located in the town of Bélgida, in the Benicaprá and Fasicampo plots, on a steep and undulating terrain at 400 and 700m above sea level. This year we have added grapes from the Els Conills plot, 40 year old vines in the municipality of Chiva, for this project we have recovered the winery's... Add to cart
Products Cuva Vella Valsangiacomo 947851410ES00 €40.80 Tina de madera de castaño. Una tina o gran cuba de una mistela de moscatel de la añada 1980, que apareció olvidada en la vieja bodega. Algo que podría parecer sin interés, resulta que es un magnifico vino de licor, dulce, pero nada pesado gracias a su estupenda acidez y concentración de aromas tras esos años en madera vieja de castaño. Se han producido... Add to cart
Products El Perdío Valsangiacomo 917525510ES00 €19.20 Bobal from the El Albardín plot, certified organic, comes from the El Perdío subplot, 1.2 ha of 60 year old vines, goblet trained and unirrigated, at an altitude of 660 metres above sea level, with clayey soil. Produced in our Bodega de Viticultores de San Juan winery located in Aldea de San Juan in Requena. Fermentation and ageing 11 months, partly in... Add to cart
Products Ultraligero Valsangiacomo 917691510ES00 €9.90 Alcoholic and malolactic fermentation in stainless steel tanks. Calcareous clay soils. Grapes from two small plots: 0.7 ha of Pinot Noir and 0.5 ha of Garnacha, both at 750 m altitude in the province of Valencia. The Pinot Noir is directly pressed to obtain the best quality, freshness and finesse must, and then fermented at 14º. The Garnacha undergoes a... Add to cart
Products Valle de SanJaime Valsangiacomo 926673510ES00 €8.95 9 months in rhyme. Calcareous clay soils. A traditional method sparkling wine (with a second fermentation in the bottle), with 9 months on the lees to produce a sparkling wine. And to turn it into a brut (about 10 grams of sugar), the expedition liqueur is the necessary sugar dissolved in the same base wine that was used before the second fermentation. It... Add to cart
Products Vermouth Vittore Blanco Valsangiacomo 957551510ES00 €6.70 White wine base 24 botanicals of Mediterranean and Alpine origin, including Gentian, Wormwood, Coriander, Savory, Sage, Oregano, Chamomile, Sauco, orange and lemon peel This Vermouth is made from a base of white wine macabeo. The oldest vermouth in Valencia, made under the same formula devised by Benedetto Valsangiacomo the 3rd generation of the family,... Add to cart
Products Vermouth Vittore Dorado Valsangiacomo 957550510ES00 €6.70 White wine base 24 botanicals of Mediterranean and Alpine origin, including Gentian, Wormwood, Coriander, Savory, Sage, Oregano, Chamomile, Elder, Orange peel. This Vermouth is made from a base of white macabeo wine. The golden colour is due to the addition of grape must caramel. The oldest vermouth in Valencia, elaborated under the same formula that... Add to cart
Products Vermouth Vittore Orange Valsangiacomo 957536510ES00 €6.70 Made from Muscat white wine made from its own skins, ORANGE type production, 24 botanicals from Mediterranean and Alpine origin, including Gentian, Wormwood, Coriander, Savory, Sage, Oregano, Chamomile, Sauco, enhancing the orange peel to link it even more to our land, Valencia. Bright straw yellow colour with orange hues. Balsamic aromas of Mediterranean... Add to cart
Products Vermut Valsangiacomo Reserva Valsangiacomo 957654510ES00 €20.45 White wine base plus 24 botanicals of Mediterranean and Alpine origin, including Gentian, Wormwood, Coriander, Savory, Sage, Oregano, Chamomile, Elder, Orange peel. This Vermouth is made from a base of white Macabeo wine aged for five years in American oak barrels, which makes it complex and unique. Contains sulphites. Add to cart