Blanco de Hornillos

Alcoholic and malolactic fermentation in stainless steel tanks. Soils of albarizas from the Añina and Macharnudo vineyards at 50%. The Blanco brothers have decided to bottle a white wine, or as they say in the area, a must. A wine without biological, oxidative or fortified ageing. A wine that reflects the limestone of the area, which might seem austere, but its mineral power gives it a flavour that can be found in few other places. Wine without D.O. and without vintage on the label. Contains sulphites.