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Vermut Valsangiacomo Reserva
Vermut Valsangiacomo Reserva
Valencia

Vermut Valsangiacomo Reserva

White wine base plus 24 botanicals of Mediterranean and Alpine origin, including Gentian, Wormwood, Coriander, Savory, Sage, Oregano, Chamomile, Elder, Orange peel. This Vermouth is made from a base of white Macabeo wine aged for five years in American oak barrels, which makes it complex and unique. Contains sulphites.

Valsangiacomo
Year
  • Vermut Valsangiacomo Reserva 00
€20.45

 
Region of Production:
Valencia
Type of Wine
Vino Aromatizado
Winery
Valsangiacomo
Style
Otras Crianzas
Format
75cl
Grape Variety
Macabeo
Grado alcohólico
15
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